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Room 251

Creating tomorrow's culinary masters

The food preparation and table service in Room Two Fifty-One are performed by our students. We appreciate your encouragement of our students and your support of our program.

We accept cash, credit, debit, checks, Apple Pay, and gift certificates!

A culinary arts student drizzles frosting on pastries.

 

A teacher reviews steak cutting techniques with culinary arts students.
 
 
 
 
 

Make a Reservation

Call 508-678-2891 EXT.1970 | EXT. 3126

Bake Shop

At the entrance of our restaurant, our student-run pastry counter is the place you'll find yummy baked goods, cookies, and pastries to satisfy your sweet tooth.

The Bake Shop also supplies Room251 Restaurant daily with a variety of fresh bread and pastries. 

Special Orders

Are you looking for that special occasion cake or custom-made baked good? Under the instruction of Chef Daylan Torres, our students can make you a custom cake, cupcakes, cookies, or other special requests that look and taste amazing!

Place a Special Order

Call:  (508) 678-2891 ext. 1970  or ext. 1680

Scones made by Culinary Arts Students.