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Student Lunch Menu

Attention Students: Do not take food or beverages out of the school cafeteria. Eat and drink during your lunch. All food items are to remain in the cafeteria.

  • Breakfast served daily.
  • Daily Served: Peanut butter breakfast bar, peanut butter for toast.
  • Alternate lunch: Hot or cold sandwiches, salad plates, peanut butter and jelly, or peanut butter and fluff sandwich

Printable menu (PDF download).

March

2
Baked tator tot casserole, roll, green beans, carrots, fruit, apple & milk
3
Papa John's Pizza, dipping sauce, carrot sticks, broccoli slaw, sherbet, fruit, pear & milk
Vegetarian of the Day
4
Cheese raviolis, garlic bread, salad, summer squash, yogurt, fruit, banana & milk
5
Italian sub, all the toppings, sweet potato fries, colored swiss chard, 3 bean salad, minneolas & milk
Soup of the Day
6
Fish tacos or tuna roll, cole slaw, clam chowder, lettuce, cheese, onions, salsa, ice cream cone, fruit, apple & milk
9
General Tso's chicken, broccoflower, carrot sticks, rice, roll, juice, grapes & milk
10
Dismissal at 11:48
Papa John's pizza, salad, carrot sticks, yogurt, fresh cut fruit & milk
Vegetarian of the Day
11
Chicken fajitas, spicy rice w/ beans, salsa, lettuce, sour cream, fruit, banana & milk
12
Sloppy Joe w/shredded cheese, roasted red bliss potatoes, mixed veggies, carrot sticks, fruit, pear & milk
13
Toasted cheese sandwich or turkey pot pie, tomato soup, roll, carrot sticks, Saltines, Cape Cod Chips, fruit, apple & milk
16
Beef stew, biscuits, green beans, corn, shamrock cake, fruit, banana & milk
17
Papa John's Pizza, cheese stick, salad, carrot sticks, fresh cut fruit, juice & milk
Vegetarian of the Day
18
B.B.Q. pork cutlet, roasted red bliss potatoes, zucchini, carrots, yogurt, apple sauce, fruit & milk
19
Chourico, peppers, onions grinder, 3 bean salad, carrot sticks, chips, juice, pear & milk Soup of the Day
20
Cheese quesadillas or B.B.Q. ribs, Spanish rice, salsa, sour cream, corn, peas, fruit, grapes & milk
23
Buffalo chicken tacos, lettuce, cheese, salsa, sour cream, rice, mixed veggies, carrot sticks, fruit, apple & milk
24
Personal pizza (Buffalo chicken or cheese), Trix yogurt, salad, carrot sticks, fruit, apples & milk
Vegetarian of the Day
25
Chicken chow mein, broccoli, beets, roll, juice, fruit & milk
26
Turkey & cheese on a bulky roll, pasta salad, 3 bean salad, cookie, juice, banana & milk
27
Dismissal at 12:13
Baked mac & cheese or fish sandwich, roll, green beans, red peppers, juice, fruit & milk
30
Salisbury steak, loaded potatoes, gravy, mixed veggies, carrots, roll, fruit, pear & milk
31
Papa John's pizza, dipping sauce, carrot sticks, 3 bean salad, sherbet, fruit, apple & milk
Vegetarian of the Day

Please note that during 5th and
6th period, lunches will take place

1st lunch (10:49 to 11:14)
NOTE CHANGES IN LUNCH #1
PE/HEALTH, A 206 to B 218, DR Related, D Wing classrooms, B 244, B 246, B 248,
B 215, C 106, E 103, E 104 MTT Related, All General Shop Students and
ALL half-day students going into Academics

2nd lunch (11:17 to 11:42)
NOTE CHANGES IN LUNCH #2
1st Floor B wing and 1st Floor C wing Classrooms/Labs

3rd lunch (11:45 to 12:10)
2nd Floor B wing and 2nd Floor C wing Classrooms

4th Lunch (12:13 to 12:38)
DA, DR, CC, EL, GC, HA, HV, OT

5th Lunch (12:41 to 1:06)
AC, AT, FM, MF, MT, PL, ET
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